Factory Direct Snack & Churros Paper Cups | Multi-Use Scooped Cup OEM
Food-Grade Certified
Safe materials compliant with EU & FDA standards
Leak & Grease Resistant
No leaks, no mess, reliable for takeaway
Strong & Stackable
Durable structure, optimized for storage
Custom Branding
OEM & ODM supported for private label
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Product Detail
Factory direct multi-use scooped paper cups for churros, popcorn, egg waffles & ice cream. PE-coated kraft, custom OEM. Versatile snack packaging — quote now!
Overview
Engineered as a versatile, multi-category snack container rather than a single-purpose fry cup, our scooped-mouth kraft paper cup has been adopted by some of our most innovative B2B clients for applications far beyond french fries — from Spanish churros vendors and Hong Kong egg waffle shops to gourmet popcorn brands, gelato counters, and dessert-focused food trucks. Our production team in Shandong developed the scooped-mouth angle and internal PE coating specification to handle not just hot fried foods but also cold, wet, and sticky items like soft-serve ice cream, caramel-drizzled popcorn, and batter-based snacks that demand both grease resistance and moisture barrier performance in a single container. This multi-use versatility means one SKU replaces multiple specialized containers, simplifying procurement and reducing inventory complexity for operators with diverse snack menus.
Product Specifications
| Parameter | Details |
|---|---|
| Material | 260g virgin kraft paper + 18g food-grade PE inner coating |
| Available Sizes | 14oz / 400ml (top 68mm × bottom 58mm × height 115mm), 16oz / 500ml (top 87mm × bottom 58mm × height 133mm) |
| Capacity Range | 400ml–500ml — versatile range for hot, cold, dry, and semi-liquid snack items |
| Wall Thickness | Approx. 0.45–0.50mm (kraft + PE combined) |
| Coating Type | 18g PE inner coating — dual-function grease barrier (for fried foods) and moisture barrier (for ice cream, wet toppings, sauces) |
| Temperature Resistance | Hot items up to 100°C; cold items including frozen desserts and ice cream — PE coating performs across -20°C to 100°C temperature range |
| Color / Print Options | Natural brown kraft (standard); custom full-color overprint (flexographic 6-color / offset) |
| Shelf Life | 24 months under standard dry, ventilated storage |
| Certifications | EU EC 1935/2004, US FDA 21 CFR, Japan Food Sanitation Act, Korea MFDS, FSC, SGS tested |
Key Features & Benefits
| Feature | Benefit for B2B Buyers |
|---|---|
| Multi-category food compatibility (hot, cold, dry, wet) | One cup SKU replaces separate containers for fries, churros, popcorn, ice cream, and egg waffles — reducing procurement line items, warehouse complexity, and minimum order thresholds |
| Scooped mouth ideal for elongated snack items | Slanted opening naturally cradles churros, breadsticks, waffle sticks, and pretzel rods in an upright, photogenic presentation that drives impulse purchase and social media sharing |
| PE coating performs from -20°C to 100°C | Enables operators to use the same cup for hot churros straight from the fryer and cold gelato from the freezer case — a temperature versatility that single-purpose containers cannot match |
| Rigid 260g kraft prevents softening from wet contents | Maintains structural shape when holding melting ice cream, syrup-drizzled desserts, and sauce-loaded snacks for 30+ minutes — long enough for full consumption without cup degradation |
| Natural kraft aesthetic suits artisan positioning | Unbranded kraft exterior projects the craft, handmade, small-batch aesthetic that artisan churro vendors, gourmet popcorn brands, and specialty dessert shops use to justify premium pricing |
| Scoop design enables sauce dipping integration | Wide slanted opening allows consumers to dip contents (churros, fries, waffle sticks) directly into sauces without removing items — enhancing the eating experience and reducing mess |
Application Scenarios
| Scenario | Description | Recommended Size |
|---|---|---|
| Churros and fried dough vendors | Churros shops, street food carts, and theme park vendors serving freshly fried churros, doughnut sticks, and fried dough strips in the signature upright scooped presentation | 16oz (500ml) — accommodates standard churro length |
| Hong Kong egg waffle and bubble waffle shops | Egg waffle (鸡蛋仔) and bubble waffle vendors globally serving the iconic waffle cones filled with ice cream, fruit, and toppings in a structurally supportive cup | 16oz (500ml) |
| Gourmet popcorn and caramel corn brands | Specialty popcorn brands and cinema gourmet concessions serving flavored, caramel-coated, and cheese popcorn in premium kraft packaging that elevates perceived product quality | 14oz (400ml) for snack size, 16oz (500ml) for sharing |
| Gelato and soft-serve ice cream operators | Artisan gelato shops and soft-serve counters using scooped cups as an alternative to traditional wafer cones, especially for walk-and-eat service in tourist areas and shopping districts | 14oz (400ml) |
| Multi-item dessert and snack food trucks | Versatile food trucks offering rotating menus of churros, fries, ice cream, and seasonal treats that need one standardized cup format across all menu items for operational simplicity | Both sizes (14oz and 16oz) |
Target B2B Customers by Market
| Target Market | Customer Type | Key Application Areas / Products |
|---|---|---|
| Europe (Germany, UK, France, Netherlands) | Churros chain operators (La Churrerìa tier), artisan gelato shop owners, Christmas market sweet-treat vendors, gourmet popcorn brands | Churros cups for European street food chains, gelato walk-and-eat cups, Weihnachtsmarkt sweet snack cups, premium popcorn packaging |
| Southeast Asia (Singapore, Thailand, Vietnam) | Egg waffle and bubble waffle franchise chains, night market dessert vendors, boba tea shops with snack add-ons | Hong Kong-style egg waffle cups, Southeast Asian night market dessert cups, multi-item bubble tea shop snack cups |
| Japan & South Korea | Crêpe and churros shop operators (Harajuku style), Korean street food dessert vendors, theme park and amusement park F&B departments | Harajuku crêpe-style snack cups, Korean hotteok and churros cups, theme park dessert and snack concession cups |
| Middle East (UAE, Saudi Arabia) | Churros and dessert café chains, luxury hotel dessert-bar service, Ramadan night market sweet vendors | Churros café branded cups, hotel dessert bar presentation cups, Ramadan suhoor and iftar sweet snack cups |
| North America (USA, Canada) | Artisan churros vendors, gourmet popcorn companies, food truck operators, ice cream shop chains | Craft churros cups for artisan vendors, premium popcorn brand packaging, multi-use food truck snack cups, gelato shop takeaway cups |
Customization & OEM Options
| Customization Type | Options Available | Lead Time |
|---|---|---|
| Logo Printing | Flexographic 6-color or offset; multi-menu design (cup artwork showcasing diverse food uses); Pantone matching | 15–20 days |
| Custom Sizes | Modified scoop angle for specific items (wider for egg waffles, taller for churros); adjusted capacity between 14oz–16oz | 20–25 days (mold development) |
| Material Upgrade | 300g heavy kraft for extra-hot churros; double-side PE for ice cream and wet desserts; PLA bio-coating for eco-dessert brands | 15–25 days |
| Surface Finish | Natural matte kraft, gloss varnish for dessert-brand vibrancy, spot-UV for logo emphasis, food-safe metallic accent ink | 15–20 days |
| Packaging Design | Multi-use design consultation: artwork templates optimized for diverse menu display, portion-guide sizing recommendations per food type, social-media-optimized cup aesthetics | 7–10 days (comprehensive design) |
Why Global B2B Buyers Choose Fude Packaging
Fude Packaging’s 15+ years of manufacturing diverse food-service paper packaging means our scooped-mouth cup has been field-tested and refined across a wider range of real-world food applications than any single-use-case product could be — from hot churros in Spanish markets to frozen gelato in Italian shops to egg waffles in Hong Kong night markets. Our ISO 9001:2015 quality certification ensures the PE coating, kraft rigidity, and scoop-angle precision that make multi-food versatility possible are consistent across every production run, whether the order is 50,000 cups for a boutique dessert brand or 5 million for a multinational churros franchise. Every cup is independently SGS tested and certified compliant with EU EC 1935/2004, US FDA 21 CFR, Japan Food Sanitation Act, and Korea MFDS food-contact standards, giving operators who serve both hot and cold items confidence that one certified container handles their entire snack menu. With 500+ million-piece annual capacity, dedicated multilingual account managers, and 24/7 support, we help food service operators worldwide simplify their packaging procurement without compromising performance across any food category.
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